6 Ways to Sweeten Watermelon

6 Ways to Sweeten Watermelon

Do you will have a yearning for a candy and juicy watermelon, however the one you bought is a little bit underwhelming? Do not fret; there are a number of tips and strategies you possibly can make use of to reinforce the sweetness of your watermelon and switch it into a tasty deal with. Whether or not you are making ready for a summer season gathering or just need to take pleasure in a refreshing snack, learn on to find efficient strategies for sweetening watermelon.

One essential think about deciding on a candy watermelon is selecting the correct selection. Some watermelon varieties, comparable to Sugar Child and Crimson Candy, are identified for his or her inherent sweetness. Moreover, the scale and form of the watermelon can present clues about its sweetness. Smaller, rounder watermelons typically have the next sugar content material in comparison with bigger, rectangular ones. When deciding on, search for a watermelon that feels heavy for its dimension and has a boring, creamy-colored rind.

After getting a ripe watermelon, there are a number of post-harvest strategies you should utilize to additional improve its sweetness. Storing the watermelon at room temperature for a number of days permits the sugars to develop and focus. Nevertheless, if time is of the essence, putting the watermelon within the fridge for a brief interval can briefly cut back its temperature, making it really feel sweeter. One other efficient methodology is to chop the watermelon into chunks or slices and sprinkle them with a pinch of salt. The salt attracts out the pure sugars, leading to a sweeter style.

The Artwork of Enhancing Watermelon’s Pure Sweetness

Watermelon, an iconic summer season fruit, is famend for its refreshing and naturally candy style. Nevertheless, sure components can generally result in less-than-sweet watermelons. To make sure most sweetness, take into account these strategies:

1. Select the Proper Selection:

Varieties Traits
Sugar Child Compact, with a deep pink flesh and excessive sugar content material
Crimson Candy Giant, seedless, with a vibrant pink flesh and glorious sweetness
Moon and Stars Yellow rind with a particular star sample, identified for its distinctive sweetness
Jubilee Oval-shaped, with a deep pink flesh and honey-like sweetness

2. Choose by Weight and Sound:

Heft the watermelon for its dimension. It ought to really feel heavy, indicating fullness. Faucet the rind; a hole sound signifies a ripe and candy watermelon.

3. Verify the Subject Spot:

The sphere spot, the place the watermelon rested on the bottom, needs to be creamy yellow. A white or inexperienced spot suggests immaturity.

4. Retailer at Room Temperature:

Keep away from refrigerating watermelons as this will inhibit ripening and cut back sweetness. Retailer them at room temperature (above 70°F) for a number of days till ripe.

5. Harvest at Peak Ripeness:

The stem needs to be dry and brown. Gently push the tendril close to the stem; if it comes off simply, the watermelon is able to harvest.

Suggestions for Maximizing the Sugar Content material of Watermelons

1. Select Correctly

Deciding on watermelons with a excessive sugar content material is essential. Search for fruits which might be symmetrical in form, free from blemishes and bruises, and have a deep yellow area spot (the realm the place the watermelon rested on the bottom). Moreover, keep away from watermelons which might be too giant or too small, as they might not have had sufficient time to develop correct sweetness.

2. Optimum Rising Circumstances

Watermelons thrive in heat, sunny climates with well-drained soil. Make sure that your crops obtain a minimum of 6 hours of direct daylight per day. Watermelons require common watering, however keep away from overwatering as this will dilute the sugar content material. Use a balanced fertilizer and guarantee enough spacing between crops to stop competitors for daylight and vitamins.

Issue Optimum Vary
Temperature 70-85°F (21-29°C)
Daylight Minimal 6 hours per day
Watering Common, keep away from overwatering
Fertilizer Balanced fertilizer
Spacing 2-3 toes aside

3. Harvesting and Storage

Watermelons are sometimes prepared for harvest 80-100 days after planting. To find out ripeness, faucet the melon; a ripe melon will produce a hole sound. Don’t retailer watermelons within the fridge as this will cut back their sweetness. As an alternative, preserve them at room temperature for as much as per week or in a cool, darkish place for as much as 2 weeks.

Optimizing Soil Circumstances for Candy Watermelon Progress

1. Soil pH

Watermelons desire a barely acidic soil pH between 6.0 and 6.5. In case your soil pH is just too low, you possibly can add lime to boost it. In case your soil pH is just too excessive, you possibly can add sulfur to decrease it.

2. Soil Drainage

Watermelons want well-drained soil. In case your soil is just too heavy or compacted, water won’t be able to empty correctly and your watermelons will likely be extra more likely to rot. You possibly can enhance drainage by including natural matter to your soil or by putting in drainage tiles.

3. Soil Fertility

Watermelons want a number of vitamins to develop properly. You need to fertilize your soil earlier than planting your watermelons and once more once they begin to produce fruit. An excellent fertilizer for watermelons is a balanced fertilizer that accommodates nitrogen, phosphorus, and potassium.

Here’s a desk of the advisable fertilizer charges for watermelons:

Progress Stage Nitrogen (N) Phosphorus (P) Potassium (Ok)
Planting 1 pound per 1,000 sq. toes 1 pound per 1,000 sq. toes 1 pound per 1,000 sq. toes
Fruiting 1 pound per 1,000 sq. toes 1 pound per 1,000 sq. toes 2 kilos per 1,000 sq. toes

Deciding on the Sweetest Watermelon Varieties

To make sure the sweetest watermelon expertise, it is essential to pick out varieties identified for his or her sugary goodness. Listed here are some high contenders:

Sugar Child

This compact selection boasts a darkish inexperienced rind and weighs between 8-12 kilos. Its crisp, juicy flesh is exceptionally candy and flavorful. Sugar Child is ideal for smaller gardens and patios.

Crimson Candy

One other basic selection, Crimson Candy produces giant watermelons (20-30 kilos) with a brilliant pink rind. The deep pink flesh is agency, crunchy, and extremely candy, making it a crowd-pleaser.

Jubilee

Jubilee is a protracted, oval watermelon with a mottled inexperienced rind. Weighing in at 25-45 kilos, it includes a deep pink inside with a excessive sugar content material. The flesh is juicy and agency, with an intense sweetness.

Moon and Stars

This distinctive selection has a darkish inexperienced rind adorned with pale yellow dots. The flesh is a vibrant orange, with a candy and barely musky taste. Moon and Stars watermelons sometimes weigh between 10-20 kilos.

Selection Weight Flesh Coloration Taste
Sugar Child 8-12 kilos Crisp, juicy Exceptionally candy
Crimson Candy 20-30 kilos Agency, crunchy Intense sweetness
Jubilee 25-45 kilos Juicy, agency Excessive sugar content material
Moon and Stars 10-20 kilos Vibrant orange Candy, barely musky

Methods for Harvesting and Storing Watermelons for Most Sweetness

Harvesting

When harvesting watermelons, verify the next indicators:

  • Search for a boring, hole sound while you faucet the watermelon along with your knuckles.
  • The underside ought to have a yellow or cream-colored spot the place it rested on the bottom.
  • The tendril close to the stem needs to be dry and brown.

Storing

After harvesting, retailer watermelons in a cool, darkish place at a temperature between 50-60°F (10-15°C). Use a desk or shelf to maintain the watermelons off the bottom and forestall rot. Keep away from stacking watermelons on high of one another to stop bruising.

Ripening

Watermelons will proceed to ripen after harvesting. To speed up ripening, place the watermelons in a heat, sunny spot for a number of days. Verify the watermelons recurrently for ripeness and refrigerate as soon as they attain the specified sweetness.

Avoiding Over-ripening

To stop over-ripening, retailer watermelons within the fridge as soon as they attain the specified sweetness. Over-ripening can result in a lack of taste and texture.

Dietary Worth

Nutrient Quantity per 100g
Energy 30
Carbohydrates 8g
Sugars 6g
Fiber 1g
Vitamin C 12mg
Potassium 110mg

Strategies for Ripening Watermelons for Optimum Sweetness

Storing Watermelons Correctly

Retailer watermelons at room temperature for as much as per week. Exposing them to daylight will improve their pure ripening course of, fostering elevated sweetness.

Checking for Ripeness

Examine the watermelon’s stem finish. A yellow or cream-colored spot signifies ripeness. Moreover, gently faucet the watermelon; a hole sound suggests it is able to eat.

Ethylene Publicity

Place unripe watermelons in a paper bag alongside apples, bananas, or avocados. These fruits launch ethylene gasoline, which stimulates the watermelon’s ripening course of.

Daylight Publicity

Exposing unripe watermelons to daylight helps enhance their sugar content material. Rotate them recurrently to make sure even ripening.

Harvesting on the Proper Time

Selecting watermelons instantly from the vine ensures optimum taste. Choose watermelons with a agency, sound pores and skin and no seen dents or bruises.

Permitting Put up-Harvest Ripening

Even after harvesting, watermelons proceed to ripen. Enable them to sit down at room temperature for a number of days earlier than consuming for max sweetness.

Troubleshooting Frequent Components Affecting Watermelon Sweetness

1. Inadequate Daylight

Watermelons require ample daylight (6-8 hours per day) to supply sugars. Guarantee your melon crops obtain enough publicity to daylight by selecting a sunny location for planting.

2. Overwatering

Extreme watering can dilute the sugar content material of melons. Water deeply however occasionally, permitting the soil to dry out partially between waterings.

3. Nitrogen Deficiency

Nitrogen is crucial for plant progress and sugar manufacturing. Fertilize your watermelon crops with a balanced fertilizer that features nitrogen.

4. Incorrect Selection

Some watermelon varieties are naturally much less candy than others. Select varieties identified for his or her sweetness, comparable to ‘Sugar Child’ or ‘Moon and Stars’.

5. Harvesting Too Early

Watermelons needs to be harvested when the underside turns into yellow or creamy in coloration and the tendril closest to the stem has dried and turned brown.

6. Overripening

Overripe watermelons can develop into mealy and bland. Harvest your melons on the peak of ripeness and retailer them correctly to stop overripening.

7. Pollination Points

Watermelon crops require each female and male flowers for pollination and fruit set. If there’s inadequate pollination, the fruits could also be small, seedless, or lack sweetness. Guarantee there are many wholesome bees or different pollinators in your backyard.

Symptom Attainable Trigger Resolution
Yellow foliage Nitrogen deficiency Fertilize with a balanced fertilizer containing nitrogen
Small, seedless fruits Poor pollination Encourage pollinators by planting flowers close by

Harvesting Watermelons

To make sure the sweetest watermelon, it is essential to reap it on the peak of ripeness. Search for the next indicators:

  • The underside of the watermelon (the place it sat on the bottom) ought to have a creamy, yellowish coloration as a substitute of white or inexperienced.
  • The tendril closest to the stem needs to be brown and dry.
  • The watermelon ought to really feel heavy for its dimension.

Storing Watermelons

As soon as you’ve got harvested a ripe watermelon, correct storage is essential to sustaining its sweetness. Listed here are some tips:

Temperature

Watermelons desire temperatures between 50-55°F (10-13°C).

Humidity

Sustaining excessive humidity across the watermelon can assist forestall moisture loss and protect its sweetness.

Storage Time

Entire watermelons could be saved for as much as two weeks on the correct temperature and humidity.

Sliced Watermelons

Sliced watermelons needs to be saved in an hermetic container within the fridge for not more than three days.

Lower and Uncut Storage

Retailer uncut watermelons in a cool, darkish place with ample airflow. Cowl minimize watermelons with plastic wrap to stop dehydration.

Superb Storage Location

The perfect storage location for watermelons is a basement, pantry, or storage with a constant temperature and humidity.

Keep away from Over-Ripening

As soon as harvested, watermelons is not going to proceed to ripen. Over-ripe watermelons will lose their sweetness and develop a mealy texture.

Monitor for Spoilage

Verify watermelons recurrently for any indicators of spoilage, comparable to delicate spots, mould, or discoloration.

Synthetic Sweetening Methods for Watermelons

1. Sugar Infusion: Incise the watermelon rind with a knife or fork and sprinkle granulated sugar over the uncovered flesh. Let the sugar take in for a number of hours to reinforce sweetness.

2. Honey Drizzle: Drizzle honey over the minimize watermelon slices and permit it to soak in. Honey’s pure sweetness will permeate the fruit, making a candy and flavorful deal with.

3. Maple Syrup Soaking: Much like honey, maple syrup can be utilized to sweeten watermelon by soaking the slices in it for an hour or longer. The wealthy taste of maple syrup will add a pleasant sweetness to the fruit.

4. Stevia Sprinkling: Stevia powder, a pure sweetener, could be sprinkled over watermelon slices for a calorie-free manner so as to add sweetness.

5. Monk Fruit Extract Addition: Monk fruit extract is an intensely candy, pure sweetener that may be added to watermelon juice or diced watermelon to reinforce its sweetness with out including additional energy.

6. Sucralose or aspartame: Synthetic sweeteners comparable to sucralose or aspartame could be added to watermelon juice or slices to supply a candy style with out the energy.

7. Sorbitol Sweetening: Sorbitol, a sugar alcohol, can be utilized as a sweetener for watermelon. It has a barely much less candy style than sugar and accommodates fewer energy.

8. Xylitol Enhancement: Xylitol, one other sugar alcohol, could be added to watermelon juice or slices to supply sweetness and forestall tooth decay.

9. Different Sweetening Choices:

  • Fruit Purees: Including purees of candy fruits like mango, pineapple, or papaya to watermelon juice or diced watermelon can improve its sweetness naturally.
  • Taste Extracts: Vanilla extract or almond extract could be added to watermelon juice so as to add a delicate sweetness and complexity of taste.
  • Sugar Substitutes: Sugar substitutes like Splenda or Equal can be utilized as replacements for sugar in watermelon-based desserts.

Preserving the Sweetness of Lower Watermelon

To protect the sweetness of minimize watermelon, it is best to comply with a number of easy steps. Hold the watermelon refrigerated and retailer it in an hermetic container to take care of its moisture and forestall it from shedding its sweetness. Keep away from exposing it to direct daylight, as this will break down the sugars and make the flesh much less candy.

Should you plan to retailer the watermelon for an prolonged interval, take into account slicing it into items and freezing them. This methodology will protect the sweetness of the watermelon for as much as six months. When able to eat, merely thaw the frozen watermelon slices within the fridge or at room temperature.

Moreover, listed below are a number of ideas that can assist you improve the sweetness of minimize watermelon:

  1. Select ripe watermelons with a deep pink or pink flesh.
  2. If the watermelon just isn’t ripe sufficient, let it sit at room temperature for a number of days to ripen additional.
  3. Use a pointy knife to chop the watermelon into bite-sized items.
  4. Retailer the minimize watermelon in an hermetic container within the fridge for as much as three days.
  5. If you’ll preserve the minimize watermelon for longer than three days, freeze it in an hermetic container.
  6. When able to eat, take away the watermelon from the fridge or freezer and let it thaw at room temperature for about an hour.
  7. As soon as thawed, the watermelon could be loved plain or sprinkled with a little bit sugar or salt.
  8. In case you are utilizing frozen watermelon, it may be thawed within the fridge in a single day or at room temperature for about two hours.
  9. As soon as thawed, the frozen watermelon could be loved plain or sprinkled with a little bit sugar or salt.
  10. Watermelon may also be utilized in a wide range of dishes, comparable to salads, smoothies, and desserts.

Sweeten Watermelon

Watermelon is a scrumptious and refreshing fruit that’s good for summer season. Nevertheless, generally you might come throughout a watermelon that isn’t as candy as you desire to. There are some things you are able to do to sweeten a watermelon, and listed below are some ideas:

  1. Select a ripe watermelon. Ripe watermelons are sweeter than unripe watermelons. You possibly can inform if a watermelon is ripe by searching for a number of issues:
    • The rind needs to be agency and barely boring.
    • The watermelon ought to really feel heavy for its dimension.
    • The underside of the watermelon ought to have a yellow spot.
  2. Retailer the watermelon in a cool place. Watermelons will proceed to ripen after they’re picked. Should you retailer a watermelon in a cool place, it should ripen extra slowly and develop into sweeter.
  3. Lower the watermelon into small items. Small items of watermelon will sweeten extra rapidly than giant items. You possibly can minimize the watermelon into cubes, slices, or balls.
  4. Add sugar or honey. If you wish to sweeten the watermelon much more, you possibly can add sugar or honey to style. You possibly can both sprinkle the sugar or honey on high of the watermelon or combine it into the watermelon juice.

Individuals Additionally Ask

How do you make watermelon sweeter naturally?

You can also make watermelon sweeter naturally by:

  • Selecting a ripe watermelon.
  • Storing the watermelon in a cool place.
  • Slicing the watermelon into small items.

Is it suitable for eating unripe watermelon?

No, it isn’t suitable for eating unripe watermelon. Unripe watermelon can comprise dangerous micro organism that may trigger meals poisoning.